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	<title>Comments on: Lido Restaurant: Vietnamese, Chinese and French, but nothing really French about it</title>
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	<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/</link>
	<description>Helpful and honest reviews about Oklahoma City restaurants, plus comments and ratings from readers. We&#039;re a local site, run by Oklahoma City locals.</description>
	<lastBuildDate>Thu, 29 Jul 2010 04:13:34 +0000</lastBuildDate>
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		<title>By: Hannah</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-4502</link>
		<dc:creator>Hannah</dc:creator>
		<pubDate>Tue, 18 May 2010 20:40:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-4502</guid>
		<description>I LOVE Lido&#039;s Hot and Sour soup with the catfish filet.  They have some other good dishes, but that&#039;s my favorite.</description>
		<content:encoded><![CDATA[<p>I LOVE Lido&#8217;s Hot and Sour soup with the catfish filet.  They have some other good dishes, but that&#8217;s my favorite.</p>
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		<title>By: Tony</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-4271</link>
		<dc:creator>Tony</dc:creator>
		<pubDate>Sat, 20 Feb 2010 15:42:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-4271</guid>
		<description>Hi! I like eating at Lido. I do agree that it is an little pricey but the place is cleaner than many other Asian restaurants. Mainly, the local Asians do not eat at that restaurant is the price and as authentic. Yes, Lang&#039;s Bakery is more authentic, cheaper and less professional with service. When I go to Lang&#039;s Bakery, I just order at the register. If you want a more authentic Chinese experience try Grand Village across from Shepard Mall on 23rd. But, then again most will order something like Kung Pao Chicken or Sesame Chicken. BTW Korean Ribs is the style of cut from beef ribs, not a Korean dish.</description>
		<content:encoded><![CDATA[<p>Hi! I like eating at Lido. I do agree that it is an little pricey but the place is cleaner than many other Asian restaurants. Mainly, the local Asians do not eat at that restaurant is the price and as authentic. Yes, Lang&#8217;s Bakery is more authentic, cheaper and less professional with service. When I go to Lang&#8217;s Bakery, I just order at the register. If you want a more authentic Chinese experience try Grand Village across from Shepard Mall on 23rd. But, then again most will order something like Kung Pao Chicken or Sesame Chicken. BTW Korean Ribs is the style of cut from beef ribs, not a Korean dish.</p>
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		<title>By: Donna</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-4048</link>
		<dc:creator>Donna</dc:creator>
		<pubDate>Thu, 03 Dec 2009 22:08:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-4048</guid>
		<description>Ok, my co-worker and myself went to Lang&#039;s today to try it out. We walked in and sat down at a sticky table. Only one person was working and she walked over and took one paper napkin out of the dispenser on our table and gave the table a swipe and walked away. We picked up the menu&#039;s and decided what we wanted to order, she never came back to take our order even though other people had arrived and she was attending to them. So......we got up, left and went to Lido&#039;s where we were waited on in a most professional way and had excellent vermicelli bowls in a clean, warm enviroment. I still love Lido&#039;s!</description>
		<content:encoded><![CDATA[<p>Ok, my co-worker and myself went to Lang&#8217;s today to try it out. We walked in and sat down at a sticky table. Only one person was working and she walked over and took one paper napkin out of the dispenser on our table and gave the table a swipe and walked away. We picked up the menu&#8217;s and decided what we wanted to order, she never came back to take our order even though other people had arrived and she was attending to them. So&#8230;&#8230;we got up, left and went to Lido&#8217;s where we were waited on in a most professional way and had excellent vermicelli bowls in a clean, warm enviroment. I still love Lido&#8217;s!</p>
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		<title>By: Donna</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-4029</link>
		<dc:creator>Donna</dc:creator>
		<pubDate>Tue, 01 Dec 2009 20:25:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-4029</guid>
		<description>Ok, I&#039;m in, we are going to try Lang&#039;s bakery!</description>
		<content:encoded><![CDATA[<p>Ok, I&#8217;m in, we are going to try Lang&#8217;s bakery!</p>
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		<title>By: Nickie</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-4008</link>
		<dc:creator>Nickie</dc:creator>
		<pubDate>Wed, 25 Nov 2009 14:43:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-4008</guid>
		<description>I went to Lido&#039;s last night.  I still like the place.  I had the black-bean chicken and vermicelli and I thought it was very tasty and fairly-priced. My friend had the veggie fried rice and she swears it the best she has found in OKC. I do think the service is lackluster, as Kim said in a different post.</description>
		<content:encoded><![CDATA[<p>I went to Lido&#8217;s last night.  I still like the place.  I had the black-bean chicken and vermicelli and I thought it was very tasty and fairly-priced. My friend had the veggie fried rice and she swears it the best she has found in OKC. I do think the service is lackluster, as Kim said in a different post.</p>
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		<title>By: Sam</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-4001</link>
		<dc:creator>Sam</dc:creator>
		<pubDate>Tue, 24 Nov 2009 05:14:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-4001</guid>
		<description>dk, I originally made a comment about the lack of asian diners at Lido, but it got edited out for some reason... Anyway, it sounds like I really need to try Pho Ca Dao next!  I also thought that the place on the other end of the plaza from  Lido was good, they just don&#039;t have the convenient hours that Lido has.</description>
		<content:encoded><![CDATA[<p>dk, I originally made a comment about the lack of asian diners at Lido, but it got edited out for some reason&#8230; Anyway, it sounds like I really need to try Pho Ca Dao next!  I also thought that the place on the other end of the plaza from  Lido was good, they just don&#8217;t have the convenient hours that Lido has.</p>
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		<title>By: Carrie</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-4000</link>
		<dc:creator>Carrie</dc:creator>
		<pubDate>Tue, 24 Nov 2009 04:46:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-4000</guid>
		<description>I have to agree with dk.  I&#039;m Viet and my family won&#039;t eat their either.  Not to say the food is bad, it just isn&#039;t authentic.  I do love Chow&#039;s for some fantastic Chinese food though, get the oysters in ginger sauce.  As for a good Vietnamese restaurant in town, I would also have to vouch for Lang Bakery for the Banh Canh or the Banh Beo Tom (if you&#039;re interested in something authentic and different) and my personal, albeit biased favorite, Pho Ca Dao for the pho and the Bo Kho stewed beef.</description>
		<content:encoded><![CDATA[<p>I have to agree with dk.  I&#8217;m Viet and my family won&#8217;t eat their either.  Not to say the food is bad, it just isn&#8217;t authentic.  I do love Chow&#8217;s for some fantastic Chinese food though, get the oysters in ginger sauce.  As for a good Vietnamese restaurant in town, I would also have to vouch for Lang Bakery for the Banh Canh or the Banh Beo Tom (if you&#8217;re interested in something authentic and different) and my personal, albeit biased favorite, Pho Ca Dao for the pho and the Bo Kho stewed beef.</p>
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		<title>By: dk</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3993</link>
		<dc:creator>dk</dc:creator>
		<pubDate>Sun, 22 Nov 2009 13:56:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3993</guid>
		<description>How can you eat at an Asian restaurant if Asians wont eat there?  Judge by the clientele?</description>
		<content:encoded><![CDATA[<p>How can you eat at an Asian restaurant if Asians wont eat there?  Judge by the clientele?</p>
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		<title>By: Sara Mc.</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3969</link>
		<dc:creator>Sara Mc.</dc:creator>
		<pubDate>Wed, 18 Nov 2009 16:42:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3969</guid>
		<description>Informative post and comments. I&#039;ve thought about trying Lido, but after reading this, I won&#039;t. Thanks for saving me the trip!!! (The comment about the roach sealed the deal. Good Lord!!!)</description>
		<content:encoded><![CDATA[<p>Informative post and comments. I&#8217;ve thought about trying Lido, but after reading this, I won&#8217;t. Thanks for saving me the trip!!! (The comment about the roach sealed the deal. Good Lord!!!)</p>
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		<title>By: Julie</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3965</link>
		<dc:creator>Julie</dc:creator>
		<pubDate>Mon, 16 Nov 2009 23:18:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3965</guid>
		<description>I agree, SO over Lido. I prefer Kim Wah, which is closer to me anyways, but the vermicelli bowls are better!
Last time a group of us went to Lido, we saw some guys that work there carrying a HUGE frozen, raw animal carcus directly through the center of the main room taking it in the back or something. And the room was full of diners! I dont know, but it seemed unsanitary and I thought that has to be against some health code. Also, who wants to see that when they are eating!</description>
		<content:encoded><![CDATA[<p>I agree, SO over Lido. I prefer Kim Wah, which is closer to me anyways, but the vermicelli bowls are better!<br />
Last time a group of us went to Lido, we saw some guys that work there carrying a HUGE frozen, raw animal carcus directly through the center of the main room taking it in the back or something. And the room was full of diners! I dont know, but it seemed unsanitary and I thought that has to be against some health code. Also, who wants to see that when they are eating!</p>
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		<title>By: Holley</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3959</link>
		<dc:creator>Holley</dc:creator>
		<pubDate>Sun, 15 Nov 2009 21:20:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3959</guid>
		<description>It&#039;s been years that I&#039;ve been to The Lido. I used to go there frequently when I worked at the Capitol in college. I always ordered the B8. I normally don&#039;t order beef at a Chinese place, but here it was good. The last time I went I wasn&#039;t as impressed. I do love Grand House and prefer to go there when I chooce Chinese in that area.</description>
		<content:encoded><![CDATA[<p>It&#8217;s been years that I&#8217;ve been to The Lido. I used to go there frequently when I worked at the Capitol in college. I always ordered the B8. I normally don&#8217;t order beef at a Chinese place, but here it was good. The last time I went I wasn&#8217;t as impressed. I do love Grand House and prefer to go there when I chooce Chinese in that area.</p>
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		<title>By: RedGlowX0X0</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3958</link>
		<dc:creator>RedGlowX0X0</dc:creator>
		<pubDate>Sun, 15 Nov 2009 18:44:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3958</guid>
		<description>If you&#039;re in that strip mall and are wanting some good down-home Vietnamese cuisine and don&#039;t feel like paying the high prices at Lido&#039;s, head three doors down to Lang&#039;s Vietnamese Bakery. Little cute family run hole-in-the-wall place. They have 2 dollar sandwiches and 5 dollar vermicelli and pho bowls...and the taste is just amazing! We go there for lunch every week and always see fancily dressed business folk walk over to Lido, and we smile knowing we are getting what is probably  better tasting Vietnamese for a fraction of the cost.</description>
		<content:encoded><![CDATA[<p>If you&#8217;re in that strip mall and are wanting some good down-home Vietnamese cuisine and don&#8217;t feel like paying the high prices at Lido&#8217;s, head three doors down to Lang&#8217;s Vietnamese Bakery. Little cute family run hole-in-the-wall place. They have 2 dollar sandwiches and 5 dollar vermicelli and pho bowls&#8230;and the taste is just amazing! We go there for lunch every week and always see fancily dressed business folk walk over to Lido, and we smile knowing we are getting what is probably  better tasting Vietnamese for a fraction of the cost.</p>
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		<title>By: C</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3943</link>
		<dc:creator>C</dc:creator>
		<pubDate>Sat, 14 Nov 2009 17:48:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3943</guid>
		<description>Fung&#039;s and Golden Phoenix are where it&#039;s at.  No doubt.</description>
		<content:encoded><![CDATA[<p>Fung&#8217;s and Golden Phoenix are where it&#8217;s at.  No doubt.</p>
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		<title>By: Kim</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3942</link>
		<dc:creator>Kim</dc:creator>
		<pubDate>Sat, 14 Nov 2009 14:34:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3942</guid>
		<description>Lido was our favorite for years.  Not so much now - cold food, lackluster wait staff and so-so meals. Love Kang&#039;s - great sushi and Lido &quot;type&quot; food. Expensive but worth it.</description>
		<content:encoded><![CDATA[<p>Lido was our favorite for years.  Not so much now &#8211; cold food, lackluster wait staff and so-so meals. Love Kang&#8217;s &#8211; great sushi and Lido &#8220;type&#8221; food. Expensive but worth it.</p>
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		<title>By: Cult of Nobody</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3940</link>
		<dc:creator>Cult of Nobody</dc:creator>
		<pubDate>Sat, 14 Nov 2009 03:25:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3940</guid>
		<description>@Benjamin.... I was wondering where Fung&#039;s went to. Last time I drove by there it was still an empty Crawdaddy&#039;s

I have never tried Chow&#039;s and the last few times I drove by there I thought they had gone out of business. Back in the 90&#039;s some of the ladies from my office would go over there once a week.

Another observation I have made is that you can almost rate an Asian restaurant by their chopsticks.... The ones that offer the crappy, little, warped chopsticks are a dime a dozen. The ones with the nice chopsticks usually serve some good food.</description>
		<content:encoded><![CDATA[<p>@Benjamin&#8230;. I was wondering where Fung&#8217;s went to. Last time I drove by there it was still an empty Crawdaddy&#8217;s</p>
<p>I have never tried Chow&#8217;s and the last few times I drove by there I thought they had gone out of business. Back in the 90&#8242;s some of the ladies from my office would go over there once a week.</p>
<p>Another observation I have made is that you can almost rate an Asian restaurant by their chopsticks&#8230;. The ones that offer the crappy, little, warped chopsticks are a dime a dozen. The ones with the nice chopsticks usually serve some good food.</p>
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		<title>By: kevin</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3935</link>
		<dc:creator>kevin</dc:creator>
		<pubDate>Fri, 13 Nov 2009 22:39:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3935</guid>
		<description>Last time I ate there is also the last time I will eat there. I was served a drink with part of a roach moldy roach carcass floating around the top. I almost puked. I will never go back.</description>
		<content:encoded><![CDATA[<p>Last time I ate there is also the last time I will eat there. I was served a drink with part of a roach moldy roach carcass floating around the top. I almost puked. I will never go back.</p>
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		<title>By: Tim</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3933</link>
		<dc:creator>Tim</dc:creator>
		<pubDate>Fri, 13 Nov 2009 21:12:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3933</guid>
		<description>@Benjamin, yeah I saw Fung&#039;s new location in the building that used to be Crawdaddy&#039;s and before that it was a pizza hut. Haven&#039;t tried their new place yet but I did notice their sign promotes that they have Dim Sum. Going to have to try that as it would be nice to have another Dim Sum option.</description>
		<content:encoded><![CDATA[<p>@Benjamin, yeah I saw Fung&#8217;s new location in the building that used to be Crawdaddy&#8217;s and before that it was a pizza hut. Haven&#8217;t tried their new place yet but I did notice their sign promotes that they have Dim Sum. Going to have to try that as it would be nice to have another Dim Sum option.</p>
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		<title>By: Matt</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3932</link>
		<dc:creator>Matt</dc:creator>
		<pubDate>Fri, 13 Nov 2009 20:47:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3932</guid>
		<description>Lido has pretty much gotten worse every time I&#039;ve eaten there over the course of the past five years.  They still do a few things really well, but that list is getting shorter and shorter.  The neighborhood has a wealth of superior alternatives, imo.  Once you get beyond the noodle bowls, you&#039;d better like cornstarch because that&#039;s what you&#039;re getting.</description>
		<content:encoded><![CDATA[<p>Lido has pretty much gotten worse every time I&#8217;ve eaten there over the course of the past five years.  They still do a few things really well, but that list is getting shorter and shorter.  The neighborhood has a wealth of superior alternatives, imo.  Once you get beyond the noodle bowls, you&#8217;d better like cornstarch because that&#8217;s what you&#8217;re getting.</p>
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		<title>By: Benjamin</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3927</link>
		<dc:creator>Benjamin</dc:creator>
		<pubDate>Fri, 13 Nov 2009 19:47:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3927</guid>
		<description>Being an Asian who is actually from Asia, I&#039;d say that Fung&#039;s Kitchen and Chow&#039;s come pretty close to what we get back home! Fung remodeled and moved so you&#039;ll have to look out for it. Its somewhere on classen ... between 23rd and 36th. Golden Phoenix is also pretty good but not as good as the aforementioned Chow and Fung.</description>
		<content:encoded><![CDATA[<p>Being an Asian who is actually from Asia, I&#8217;d say that Fung&#8217;s Kitchen and Chow&#8217;s come pretty close to what we get back home! Fung remodeled and moved so you&#8217;ll have to look out for it. Its somewhere on classen &#8230; between 23rd and 36th. Golden Phoenix is also pretty good but not as good as the aforementioned Chow and Fung.</p>
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		<title>By: JuJuBeans</title>
		<link>http://www.eataroundokc.com/2009/lido-restaurant-vietnamese-chinese-and-french-but-nothing-really-french-about-it/comment-page-1/#comment-3924</link>
		<dc:creator>JuJuBeans</dc:creator>
		<pubDate>Fri, 13 Nov 2009 16:50:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.eataroundokc.com/?p=1788#comment-3924</guid>
		<description>Never really liked Lido too much, I always preferred Dot Wo but I haven&#039;t been to either places in a very long time. It&#039;s a shame that as time goes by most restaurants go down in quality instead of improving in quality.</description>
		<content:encoded><![CDATA[<p>Never really liked Lido too much, I always preferred Dot Wo but I haven&#8217;t been to either places in a very long time. It&#8217;s a shame that as time goes by most restaurants go down in quality instead of improving in quality.</p>
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