El Pollon: Peruvian Shady Restaurant of the Month
Guest contributor, Chef Ryan Parrott, takes us on a journey to a south OKC Peruvian restaurant. PLEASE NOTE: the name of this restaurant has changed since this review was published.
Ryan Parrott
Chef Ryan Parrott is one of Oklahoma City's leading chefs and restauranteurs. He has worked at a host of high-end OKC establishments including Boulevard Steakhouse, the Mantel, and Deep Fork Grill. Currently , Chef Parrott is a partner and executive Chef at the Iguana Grill, Seasons Catering, and Table One. He lives in Oklahoma City with his wife and five children. He enjoys participating with various charities including the Arts Council and Regional Food Bank.
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