Here's the stuff tagged as Good for vegetarians.

Fusion Café: my choice for best Korean homestyle cooking

October 28, 2009 | by Sam | 11 Comments

The ultimate stars of this restaurant are the spicy potato stew ($6.95) and Chef’s Specialty ($10.95) — aka “goat” stew. One would be hard-pressed to find tastier potato or goat stews even among the larger Korean communities in LA or New York.

Oklahoma City Cupcake Smackdown, part three: Green Goodies

October 19, 2009 | by Sarah | 27 Comments

Green Goodies is a specialty cupcake shop with organic, vegan-friendly, and other offerings for those with special dietary needs. Though their pricing is higher than the other shops we’ve reviewed, they bring a unique approach that is worth your attention.

Primo’s d’Italia: quality and value for a variety of tastes.

September 23, 2009 | by Sarah | 16 Comments

Primo’s offers an extensive menu that I enjoy exploring each time I visit. It may not be fancy or exotic, but its a solid place run by Oklahoma City locals with quality ingredients and good value.

Big Truck Tacos: street tacos with a gourmet twist

September 15, 2009 | by Tim | 44 Comments

Though there are some things I’m hoping they will change, Big Truck Tacos is definitely worth your attention. After all, taking something as awesome as a taqueria-style taco and sprucing it up with culinary creativity is very exciting and unique for Oklahoma City.

Oklahoma City fro-yo smackdown, part four: Lushberries

September 8, 2009 | by Sam | 22 Comments

Overall, I think Lushberries might just have the best fro-yo in town with quality, unique flavors (including a couple of sorbets) and a huge selection of toppings. On the other hand, their pay-per-ounce pricing is a little higher than other leading contenders so is it worth it?

Classen Grill: better than you expect

August 26, 2009 | by Tim | 13 Comments

A quick glance at the slightly run-down exterior of Classen Grill and you won’t be expecting much more than an average greasy-spoon. Try the food, however, and you’ll most likely be impressed.

Sage: fine dining in the Deep Deuce

August 20, 2009 | by Sam | 23 Comments

Sage offers unique dining, a convenient gourmet market and mini-deli, a pretty nice bar and some pretty good desserts choices. Aside from sub-par service with a large group, I can’t offer much complaint.

Thai Sweet Basil Express: good food, good value.

August 12, 2009 | by Sarah | 12 Comments

Taking over the location previously occupied by the very popular Elephant Cafe, this new Thai eatery in Bethany offers a lot to the community as well. The food is good and the value for the price is excellent.

Oklahoma City fro-yo smackdown, part three: Orange Tree

June 16, 2009 | by Sam | 27 Comments

Fourteen flavors, ample toppings and a pay-per-ounce system at $0.36/oz make Orange Tree a solid fro-yo option. Plus, if you’re in Edmond, this may be your only option, at least for now.

Oklahoma City fro-yo smackdown, part two: Pink Swirls

May 27, 2009 | by Sam | 31 Comments

Pink Swirls is a strong fro-yo contender, with eight organic, nonfat, live culture fro-yo flavors, a huge selection of toppings, and a self-serve set up where you create your own cup and simply pay by the ounce. And if that’s not enough, they have a sushi bar too. That’s right … sushi and yogurt. You know you’ve got to try it.

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