Oklahoma City Restaurants

For some, City Bites might be a little ordinary and mundane, but for me, growing up just blocks from the original location when it opened in 1986, City Bites represents a lot of what is great about quality, local restaurants.

Tarahumara’s stands out to me as a cut above the standard Tex-Mex fare. They offer some unique dishes in addition to the standards and most everything they do is done very well. If you live close by, it’s definitely worth your attention. Even if you live farther away, you might find, like me, that it’s worth a special trip now and then.

Passionberri is a decent fro-yo option with quality ingredients and competitive pricing. It may have been the first to bring the fro-yo craze to the metro, but its limited selection of flavors and toppings combined with a non-pay-by-the-ounce pricing model could leave it vulnerable when compared to other options arriving on the scene.

PLEASE NOTE: we’re sad to say that the Turquoise American Bistro is now closed and as far as we can tell, it is not returning.

PLEASE NOTE: This restaurant is now closed. The moment I noticed Gaijin Sushi’s bright awnings going up on a storefront downtown, I was intrigued. But being a sushi novice, I invited Andrew and Greg to try it with me and to provide their more experienced sushi insights for this review. Together, we discovered that Gaijin provides a creative and non-traditional sushi experience in an urban atmosphere.

Hidden on the south end of Norman, just pushing on the edge of what we consider the “Oklahoma City area,” is a fine dining surprise. It’s a bed and breakfast that serves a beautiful dinner with a side of relaxation.